Grilled Pineapple + Honey Cinnamon Yogurt Dip
Prep time
Cook time
Total time
Serves: 2 servings
  • vegetable or olive oil( for grill pan or BBQ grates)
  • ½ pineapple, skin removed and cut into wedges
  • 1 small container of plain Greek yogurt (approx. 7 oz.) ( I used FAGE brand)
  • drizzle of honey
  • pinch of cinnamon
  1. Heat a grill pan over medium-high heat ( or BBQ grill).Lightly oil grates of pan or BBQ. Place pineapple wedges on hot pan (or BBQ). Let cook until grill marks have formed and pineapple has slightly caramelized (approx. 5 min.) flip pineapple over and repeat on other side.
  2. While pineapple is cooking, place yogurt in a dish suitable for dipping. Drizzle with desired amount of honey and a pinch of cinnamon.
Recipe by Simple Healthy Kitchen at