Strawberry Cheesecake Protein Smoothie
Prep time
Total time
Serves: 2 smoothies
  • 3 cups unsweetened almond milk
  • 1 cup plain or vanilla Greek yogurt (or non-dairy yogurt for vegan option)
  • 2 servings vanilla protein powder( I used Vega brand) *
  • 2 cups ice
  • 1 lemon, juiced
  • ¼ cup strawberries, sliced
  • 1 graham cracker, crushed
  1. Blend almond milk, yogurt, protein powder, ice and lemon juice thoroughly in a blender. Top with sliced strawberries and crushed graham cracker. Alternatively, you could add the strawberries when blending and top with just crushed graham cracker.
* Nutritional values are for the smoothie WITHOUT the protein powder (since calories and grams of protein vary widely between brands) You can simply add the calories/nutritional values for the protein powder of your choice.
Nutrition Information
Serving size: 1 smoothie (w/o protein powder) Calories: 143 Fat: 4.6 g Saturated fat: .1 g Carbohydrates: 14.8 g Sugar: 7.5 g Sodium: 360.2 mg Fiber: 2.2 g Protein: 12.1 g Cholesterol: 0 mg
Recipe by Simple Healthy Kitchen at