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5 from 2 votes

Chocolate + Strawberry Bruschetta

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Servings: 16 pieces

Ingredients

  • 1 Tbsp. unsalted butter divided
  • 16 baguette slices approx. ¼ inch thick
  • 1 large chocolate bar 3 oz., broken into ½ inch pieces
  • 16 strawberries
  • 1 Tbsp. chopped nuts of your choice such as almonds, peanuts, walnuts, pecans

Instructions

  • Spread a thin layer of butter on each side of baguette slices. Heat a large skillet over medium heat. Add bread slices and cook until golden brown and toasty (approx. 4-5 min.) Flip bread over and repeat on the other side.
  • Place chocolate pieces on baguette slices (you will probably need 1-2 pieces of chocolate per piece of bread). Remove pan from heat and cover, allowing chocolate to melt (approx. 5 min.) .
  • While chocolate is melting, slice strawberries.
  • Transfer bread to a serving plate and top with strawberries and chopped nuts.