General Tso’s Cauliflower – Hold on a minute! Homemade General Tso’s that tastes every bit as good as take out? And it’s healthy, baked (not fried) and takes less than 30 minutes from start to finish? Oh yes! yes! Meet General Tso’s Cauliflower! Golden brown, lightly battered, Panko crusted cauliflower in a tasty sauce with…
Mexican Watermelon Salad- The flavor combination of this salad is over the top summer delicious! Sweet juicy watermelon combined with crunchy jicama, cucumber, lime juice, cilantro, and finished off with slightly salty cojita cheese crumbles. Sprinkle with a dash of chili powder or cayenne for a punch of heat. Great for potlucks, BBQ’s , brunch,…
Easy 15 minute Shrimp Scampi – Shrimp sautéed in white wine, butter, garlic and lemon served over a bed of pasta. What’s not to love? Especially since you can have this easy meal on the table in 15 minutes! (can easily be made low-carb or gluten-free) Do you have a favorite easy recipe that…
Strawberry Frozen Yogurt (with Honey Yogurt “Cream”) – Only 4 ingredients and 10 minutes prep time (easy, no-churn, no ice cream machine!) needed to make this healthy dessert. Only 78 cal/serving { Clean- eating, easily Vegan} With summer in full swing and daytime temperatures in crazy high ranges it’s exactly the right time for something…
Easy Vietnamese Caramel Salmon – The most delectable, flaky melt in your mouth savory salmon. Ready in under 30 minutes. Can be made in the oven or in an Instant Pot (instructions for both cooking methods included in recipe). Something magical happens when salmon is cooked is a blend of soy sauce, Asian fish sauce,…
Summer Melon & Prosciutto Salad – A quick and easy summer salad, showcasing ripe sweet cantaloupe and honeydew melon, mozzarella and prosciutto. Dressed with olive oil, lemon juice and a touch of honey, this sweet-meets-savory salad can be served as a side dish, a light meal or as an antipasti platter. Perfect for your July…
Country Style BBQ Ribs – No barbecue grill needed to make these tender, juicy,” fall -off –the- bone” BBQ Country Style Ribs. Let the Crockpot (or the Instant Pot) do the work for you. No fuss or mess, just delicious summer BBQ flavor any time of the year. You don’t need to fire up the…
Three Bean Salad -Fresh green beans, garbanzo beans and kidney beans are tossed in a tasty lemon and dill dressing. A lighter and brighter version of the classic Three Bean Salad (this version has no sugar!) . A perfect side dish for your summer meals, BBQ’s, potlucks, 4th of July celebration etc. {Clean-eating, Vegan, Vegetarian} Many…
Baked Chicken Chimichangas -This healthier version of Chimichangas is stuffed with shredded chicken, enchilada sauce (or picante/salsa), mild green chiles and cheese, and is baked instead of fried. Super simple, perfect for busy weeknights, and only 302 calories/serving. This is such an easy meal option! Make a batch ahead of time and freeze or whip…
Quick & Easy Lo Mein – Make this authentic tasting Asian noodle favorite ( in the Instant Pot or on the stove-top) in just 15 minutes! It’s healthier, customizable, and requires only one pan. This is also a great recipe for weekly meal prep options. {Vegetarian, Vegan, 15 Minute Meal} Who doesn’t love a big…
